A little tour of my garden.
/Some micro-greens in our salad planter. Steven cut some of these for dinner and made a simple mix of cilantro, olive oil, salt, and pepper, and...what a burst of flavor! Pure, simple ingredients from our own back yard - you can't beat that.
More basil (an Italian girl can never have enough!) in my pail from the Nashville flea market
Random mushroom that looks like a daisy
Blackberries! They are Barbie-sized right now, and they grow out of the middle of a delicate white flower.